Fried Pastry Strips
Fried pastry strips may be used like crackers or served as dessert.
Preheat oil in pan to 350 degrees.
Strips may be cut into squares and fried or cut lengthwise in long strips to be fried. Fry pieces until light brown , stirring as they cook. Do not overcook. Pieces will bubble. Drain. Sprinkle with seasoned salt, cinnamon sugar, powdered sugar, or parmesan cheese.
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