It Tastes Like Homemade
Anne's Dumplings
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  • WE WILL BE CLOSED DECEMBER 24TH-JANUARY 2ND FOR THE CHRISTMAS AND NEW YEAR HOLIDAYS. ORDERS MUST BE RECEIVED NO LATER THAN 8:00 AM DECEMBER 17TH TO BE SHIPPED BEFORE THE HOLIDAYS.
  • HAVE A MERRY CHRISTMAS & HAPPY NEW YEAR! WE LOOK FORWARD TO SERVING YOU IN 2019!
  • WE WILL BE CLOSED DECEMBER 24TH-JANUARY 2ND FOR THE CHRISTMAS AND NEW YEAR HOLIDAYS. ORDERS MUST BE RECEIVED NO LATER THAN 8:00 AM DECEMBER 17TH TO BE SHIPPED BEFORE THE HOLIDAYS.
  • HAVE A MERRY CHRISTMAS & HAPPY NEW YEAR! WE LOOK FORWARD TO SERVING YOU IN 2019!

So Good Dip!

Ingredients:

  • 8 oz. cream cheese – let sit at room temperature a few mins.
  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup finely chopped onion or 3 Tablespoons dry minced onion
  • 2-3 Tablespoons Anne’s “The One” Sauce

Instructions:

In a 3 qt. bowl, place cream cheese that has been at room temperature about 1/2 hour, and whip until creamy. Add Miracle Whip salad dressing or mayonnaise, and whip until creamed together and fluffy. Add onion and sauce. Stir with a spoon until mixed well. Add more sauce if spicier taste is desired.

Variations:

CHICKEN DIP

1 cup prepared SO GOOD DIP
1 5 OZ. can drained white meat chicken
Mix together with spoon and serve with favorite crackers

CRABMEAT DIP

  • 1 cup prepared SO GOOD DIP
  • 4-6 oz. cooked crabmeat

Mix together with spoon gently so as not to tear up crab

Add more sauce if desired

Serve with toasted bagel chips

CREAMY COLLARD DIP

  • 11/2 cup prepared SO GOOD DIP
  • 4-6 oz. cooked collards chopped fine–save any leftover collards and freeze to use later for this delicious creamy hot dip
  • 3 oz. shredded cheddar cheese- save 1 oz. to put on top

Stir together until well blended

Spoon into casserole dish, top with 1 oz. shredded cheese. Bake at 350 degrees until cheese is melted and dip is hot- 10-15 minutes. Serve with toasted pita points.